DELIGHTFULLY LOWCARB.COM
Mix all of the ingredients together in a bowl until a dough forms. Refrigerate for 10 minutes.
Preheat the oven to 350° F (175° C). Cover a baking sheet with a silicon mat or parchment paper. Form 9 small balls of dough and place them on the baking sheet.
Bake for 15 minutes or until slightly golden on top.
Enjoy! You can keep these bites for up to 5 days in the refrigerator or for 2-3 months in the freezer.
Not in this recipe, no. The coconut flour has too much of a sweet coconut flavor to be good in this recipe. I suggest sticking with almond flour.
Choose a delicious low-carb or keto snack.
So many great low-carb salads!
Dozens of main dish low-carb recipes.
You can still have dessert on a low-carb diet.